This has being all over Pinterest and I just had to make them!
What you'll need:
(Black food colouring/ready made)
Mix Your icing and spoon onto the digestive biscuits,
place your large marshmallows at the top,
Wrap the laces around the base to look like a scalf,
Use the black icing to make eyes and buttons, put the buttons on the melted part.
Grate the white chocolate over them too look like snow.
Ginger Bread Cookies
350g Plain flour,
1 teaspoons bicarbonate of soda,
2 teaspoons ground ginger,
115g butter, cubed,
175g soft light brown sugar,
4 tablespoons golden syrup,
1 egg, beaten.
Pre heat the oven to 150 degrees,
Mix the Flour, Bicarb of soda, Brown sugar and Ginger,
Add the butter and crumble it all together to make a fine bread crumb texture.
Beat the egg and golden syrup together and add to the mixture.
Combine together till it forms a ball
Roll out and cut your shapes using cutters or if your brave then you can do it free hand.
Place on a backing try lined with grease proof paper.
Cook for 12-15 minutes.
Mix your icing or buy pre coloured ones.
Once cooled Ice your biscuits with festive colours,
Present them on cake stands or festive places.
I hope you give these treats ago, let me know if you do.
There certainly going down a treat in my house!
THANKS FOR READING.